≡
  • Home
  • Hops | Grains | Grapes
  • Daily Specials
  • Food
    • Appetizers
    • Soups & Salads
    • Entrees & More
    • Burgers
    • Sandwiches
  • Events
  • Pub Experience
  • Photos


Welcome to the Curragh Skokie

8266 Lincoln Avenue
Skokie, IL 60077
847-675-9600
Between Oakton & Main Street
Parking In Rear

Kitchen Hours: 11:00 a.m. to 10:30 p.m.
Every Day

Bar Hours: Sunday thru Friday
11:00 to 2:00 a.m.
Saturday
11:00 to 3:00 a.m.

😊 Happy Hour! Mon - Fri 3p to 6p

We accept all major credit cards. No checks please.

Thank you for your interest in the Curragh Skokie. All fields are required. You must provide a valid e-mail address to allow this form to submit.
Need More Information On:
Please Have Someone Contact Me by Phone
Please Have Someone Contact Me by eMail

Daily Specials

Happy Hour - 😊 Mon thru Fri 3p-6p
Happy Hour Specials | Specially Priced Draft Beers - House Wines - Bottle Beers & Well Spirits Along With Specially Priced Appetizers
Sunday
$4 Bloody's, $10 Domestic Buckets'
Monday
Modelo Mondays!! $3 Modelo Bottles, BBQ pork/burger sliders - $2 Each
Tuesday
Taco Tuesdays! - $3 Coronas, $5 Margaritas $2 Tacos (each) - Chicken or Beef
Wednesday
Wine Wednesdays - 1/2 Off Bottles of Wine
Thursday
Trivia Night - $5 Jameson Caskmates, $6 Irish Nachos. Trivia Starts at 8pm
Friday
Flashback Fridays - $4 PBR Tallboys. Boneless Wings & Tater Tots Meal $8
Saturday
Rib Specials!! $20 Full Slab / $14 Half Slab / Drinks $4 Bartender Call 'Em
All specials available in-house only. Not valid with any other special offer.

Draught Beer Selection

Gatecrasher - Evanston, IL

Style: IPA

Gatecrasher gets into the sold-out show without a ticket. It doesn’t have to shout for people to listen. It arrives fashionably late but closes the place down. Our India Pale Ale stands apart from the bitter crowd and entices with bountiful aromatic hops and a touch of malt sweetness, proving there’s more than one way to crash a gate.

Alcohol By Volume: 6.6%

Guinness - Ireland

Style: Stout

Guinness is based on the porter style that originated in Dublin in the early 18th century. A distinctive feature is the burnt flavor which is derived from the use of roasted barley.

Alcohol By Volume: 5.4%

Harp Lager - Ireland

Style: Lager

This classic Irish lager has a pleasant buttery sweet aroma. Crisp and dry, Harp finishes remarkably smooth. Harp's distinctive, refreshing taste has earned it six gold medals in the annual Monde Selection beer tasting competition. It is Northern Ireland's number one lager.

Alcohol By Volume: 5.0%

Krombacher Pils - Germany

Style: Pilsner

With Krombacher Pils you enjoy a distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer with an alcohol content of 4.8 %. Our modern production processes enhance the traditional recipe whilst complimenting the natural products that have been used for generations to create the unique brew that is Krombacher Pils.

Alcohol By Volume: 4.8%

Revolution Oktoberfest - Chicago

Style: Lager

A German-style lager that was brewed in the summer and “cold stored” until late August to celebrate the coming of fall! Traditional German malts such as Pilsner, Vienna, Carared and Munich lend a beautiful burnt orange color and a pleasant toasty malt flavor and aroma to this lager. Initial Magnum hopping along with multiple additions of German Saphir and Select hops throughout the boil provide a crisp balanced bitterness and spicy/earthy aroma to round out this robust beer!

Alcohol By Volume: 5.7%

Sketchbook Cumulus - Evanston, IL

Style: Wheat Ale

A traditional, refreshing German cloudy wheat beer with a delicate balance of banana and clove aroma and flavor.

Alcohol By Volume: 5.5%

Smithwick's Irsh Ale - Ireland

Style: Irish Ale

A refreshing & clean ruby color Irish Ale with a balance of bitterness from the hops and sweet/malty notes from the malts. It finishes with hints of roast/coffee.

Alcohol By Volume: 5.0%

Stiegl Goldbrau - Austria

Style: Lager

The 12'' original gravity is unparalleled in its even taste and ability to refresh. Mildly hopped, golden in colour, a great head with superb finish. Stiegl Goldbrau is considered to be the world's finest beer by many beer connoisseurs.

Alcohol By Volume: 4.9%

Ten-Ninety | Juice God - Glenview, IL

Style: IPA

Juice God is a hazy IPA brought to you locally. It is an excellent, thirst quenching IPA that is very juicy.

Alcohol By Volume: 7.0%

Three Floyds Gumball Head - Indiana

Style: Wheat Ale

An American Wheat Ale, Gumball Head is named in honor of the underground comic book cat created by Rob Sayers. Initially a seasonal summer brew, now brewed year-round due to demand. This beer helped redefine American Wheat beers making it a refreshing Wheat beer that doesn't suck.

Alcohol By Volume: 5.6%

Featured Bottled/Can Selection

Chimay Red - Belgium

Style: Dubble

The first beer to be brewed by the Trappist monks of Chimay. It is noted for its coppery, attractive color. Topped with a creamy head, it gives off a light fruity apricot aroma produced by the fermentation. Its taste impsrt a silky sensation to the tongue...refreshing with a light tough of bitternes.

Alcohol By Volume: 7.0%

Delirium Tremens - Belgium

Style: Golden Ale

The name Delirium Tremens speaks for itself. The color is golden and the head is creamy and light. The aftertase is fruity, almost cherry. It has a big body, a rich mouth feel, and a long sweet aftertaste. - Stuart Kailen, The 50 Greatest Beers in the World. The signature pink elephants adorne the label and glassware.

Alcohol By Volume: 8.5%

Stiegl Grapefruit - Austria

Style: Radler

A beer for the summer. This beer is made with real grapefruit making it both sweet and tart. Delicious and very refreshing.

Alcohol By Volume: 2.5%

Three Floyds Gumball Head - Indiana

Style: Wheat Ale

An American Wheat Ale, Gumball Head is named in honor of the underground comic book cat created by Rob Sayers. Initially a seasonal summer brew, now brewed year-round due to demand. This beer helped redefine American Wheat beers making it a refreshing Wheat beer that doesn't suck.

Alcohol By Volume: 5.6%

Three Floyds Zombie Dust - Indiana

Style: Pale Ale



Alcohol By Volume: 6.4%`

Appetizers

😊= Specially priced during Happy Hour, M-F 3p to 6p.

Cheeseburger Sliders

Three Minis Served With Balsamic Glazed Onions, and Cheese.

9

Reuben Rolls

Wontons filled with Sauerkraut, Corned Beef & Blarney Cheese

9

Homemade Onion Rings

Fresh cut onions dipped in our homemade beer batter sauce.

7

Hummus & Crispy Pita Plate 😊

Delicious chick pea spread, roasted garlic, olive oil, carrots & cucumber coins.

6

Spinach & Artichoke Dip*😊

Chopped spinach & artichoke hearts in a creamy Asiago cheese dip served with tortilla chips.

10

Curragh's Famous Homemade Cheese Sticks 😊

Fresh mozzarella lightly battered and fried. Served with marinara sauce.

9

Chicken Quesadillas 😊

Flour tortilla stuffed with melted cheddar, mozzarella & chicken with sour cream, green onions & salsa.

10

Chips & Salsa

Our homemade salsa with corn tortilla chips.

6

Chicken fingers 😊

Breaded breast of chicken deep fried and served with honey mustard.

8

Wings 😊

Choice of Buffalo, Habanero, Sriracha or BBQ style wings. Served with carrots, celery & bleu cheese dressing.

10

Ceili Spuds 😊

Potato skins with bacon bits, Cheddar cheese & topped with scallions & sour cream with ranch dressing.

9

Punter's Platter

A combo of Ceil Spuds, onion rings, chicken fingers & mozzarella sticks.

15

Soups & Salads

Soup & Salad Combo*

Choice of soup and our house salad.

8

House Salad

Fresh lettuce, tomatoes and onions with our homemade Balsamic Vinigarette

6

Blackened Cod Salad*

Filet of cod seared in cajun spices served over a bed of Caesar salad

14

Chopped Salad

Chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips, tossed with citrus lime vinaigrette.

12

Guinness Cheese Soup

Sausage, potatoes, and onions in cheddar with Guinness beer.

6

Cobb*

Grilled chicken, egg, bacon, avacado, onion and tomato over Romaine with Bleu cheese dressing.

12

Chicken Caesar Salad

Crispy Romaine lettuce in a classic Caesar dressing with garlic croutons and shaved Romano.

10

Baby Spinach*

Apple-smoked bacon, mushrooms, red onion, Bleu cheese and walnuts over a bed of fresh baby spinach with our homemade balsamic vinaigrette. Add chicken 2, Salmon 5.

9

Entrées, Burgers & More

(Add Soup or Salad $2)

Fish Tacos

3 pan roasted tilapia on soft white corn tortillas, chihuahua cheese, chipotle aioli, Pico de Gallo, lettuce, served with salsa.

12

Baby Back Ribs

Baby back pork ribs, served with French fries, coleslaw and onion straw; half slab 15 ; full slab 22

15/22

Grilled Salmon Steak

Grilled salmon with caper butter sauce served with mashed potatoes and vegetables.

16

Curragh Fayre

(Add Soup or Salad $2)

Guinness Fish & Chips

Our famous filets of cod cooked in a Guinnes beer batter and fried golden brown, served with fries and tartar sauce.

15

Corned Beef & Cabbage*

Slow cooked corned beef with buttered cabbage in a creamy mild horseradish sauce & mashed potatoes.

15

Shepherd's Pie*

Ground beef, diced carrots, peas, onions, in a rich gravy topped with mashed potatoes & served with veggies.

12

Bangers and Mash

Irish sausages with mashed potatoes and beef gravy.

11

Traditional Irish Breakfast

Two eggs any style, Irish rashers, bangers, black & white pudding, baked beans, broiled tomatoes and white toast.

12

Irish Stew

Tender pieces of lamb slow cooked with fresh carrots, potatoes & herbs.

14

Curry Chicken

Breast of chicken diced with broccoli, carrots, mushrooms and onions in a mild curry sauce on a bed of white rice.

14

Burger Fleadh

(Add Soup or Salad $2)

Veggie Burger

Blend of mushrooms, water chestnuts, onions, carrots, green & red bell peppers, black olives & savory flavors topped with arugula, pepper jack & chipotle aioli on a wheat bun with oats.

10

Turkey Burger

Broiled 6oz turkey burger topped with arugula, melted pepper jack & chipotle aioli on a wheat bun with oats.

11

Western Burger

Topped with, Apple wood smoked bacon, onion ring, bbq sauce & cheddar cheese.

13

Hangover

Crispy bacon, fried egg & cheddar cheese.

13

Inferno

9 oz. Sirloin, roasted jalapeño peppers, grilled onions and melted Pepper Jack cheese.

12

Cajun Bacon Burger

Dusted in cajun spices and topped with bleu cheese and bacon.

12

Shroom Burger

Topped with sauteed mushrooms, Swiss cheese & onion ring.

12

Bacon Cheese Burger

Topped with American cheese & American bacon

11

Paddy's Melt

9 oz. sirloin, , American cheese & grilled onions on rye.

11

Curragh Cheeseburger

Topped with American cheese.

11

Dublin Burger

9 oz. sirloin, Swiss cheese and Irish bacon.

12

Sandwiches

Your choice of steak fries or homemade potato chips. Add curry sauce $1.

B.L.T. Sandwich

Bacon, Lettuce & tomato with a touch of spicy mayo on toasted white bread.

9

Reuben

Tender corned beef piled high on rye bread, topped with sauerkraut, Swiss cheese and Thousand Island dressing.

11

Grilled Salmon

Grilled salmon served open-faced on rye bread with lettuce, tomato, onions and a pesto aioli.

13

Corned Beef Sandwich

Tender corned beef piled high on rye bread.

10

Trinity Chicken Sandwich

Grilled chicken with basil pesto, swiss cheese & roasted red peppers.

11

Portabella Mushroom

Marinated Portabella mushrooms, onions, red peppers & goat cheese. Served on a Ciabatta bread.

9

T.B.A. Sandwich

Smoked turkey, avocado, bacon, lettuce, tomato & onion, with spicy mayo on a French roll.

10

Desserts

Bailey's Cheese Cake

6

Homemade Rum and Raisin Bread Pudding

6

Brownie a la Mode

6

Sides

Curry Fries

4

Homemade Mashed Potatoes

3

Coleslaw

3

Avocado

4

Homemade Sweet Potato Chips

3

Bangers

4

Irish Bacon

4

American Bacon

4

Toast

1.50

Baked Beans

3

Bouquet of Vegetables

4

Steak Fries

3

Tator Tots

4

Curragh Skokie Events

We will work with you to make your event as special as it should be. Our outdoor patio can accommodate 80 - 100 people depending on the setting and we offer a variety of food options. For more information or to reserve your spot today, please call us at 847-675-9600 or use the contact link below.

Thank you for your interest in the Curragh Skokie. All fields are required. You must provide a valid e-mail address to allow this form to submit.
Need More Information On:
Please Have Someone Contact Me by Phone
Please Have Someone Contact Me by eMail

A Dining Experience the Entire Family Will Enjoy

Copyright 2011 - 2019
Curragh Restaurants
Site Last Updated June 5, 2019