8266 Lincoln Avenue
Skokie, IL 60077
847-675-9600
Between Oakton & Main Street
Parking In Rear
Kitchen Hours: 11:00 a.m. to 10:30 p.m.
Every Day
Bar Hours: Sunday thru Friday
11:00 to 2:00 a.m.
Saturday
11:00 to 3:00 a.m.
😊 Happy Hour! Mon - Fri 3p to 6p
We accept all major credit cards. No checks please.
Daily Specials
Draught Beer Selection
Gatecrasher - Evanston, IL Style: IPA Gatecrasher gets into the sold-out show without a ticket. It doesn’t have to shout for people to listen. It arrives fashionably late but closes the place down. Our India Pale Ale stands apart from the bitter crowd and entices with bountiful aromatic hops and a touch of malt sweetness, proving there’s more than one way to crash a gate. Alcohol By Volume: 6.6%
Guinness - Ireland Style: Stout Guinness is based on the porter style that originated in Dublin in the early 18th century. A distinctive feature is the burnt flavor which is derived from the use of roasted barley. Alcohol By Volume: 5.4%
Harp Lager - Ireland Style: Lager This classic Irish lager has a pleasant buttery sweet aroma. Crisp and dry, Harp finishes remarkably smooth. Harp's distinctive, refreshing taste has earned it six gold medals in the annual Monde Selection beer tasting competition. It is Northern Ireland's number one lager. Alcohol By Volume: 5.0%
Krombacher Pils - Germany Style: Pilsner With Krombacher Pils you enjoy a distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer with an alcohol content of 4.8 %. Our modern production processes enhance the traditional recipe whilst complimenting the natural products that have been used for generations to create the unique brew that is Krombacher Pils. Alcohol By Volume: 4.8%
Revolution - A Little Crazy - Chicago Style: Belgian Pale Ale Pilsner malt base provides a nice toasty flavor with hints of caramel and enough fermentable sugar to make this a rather substantial beer. Pilsner malt is the base with a little carapils and belgian caramunich. Hops in brewhouse are magnum,cascade and citra with a dryhop blend of citra and cascade. This drives home the aromas of fresh citrus rind to make this a very drinkable and extremely aromatic Belgian American Pale Ale. Alcohol By Volume: 6.8%
Sketchbook Cumulus - Evanston, IL Style: Wheat Ale A traditional, refreshing German cloudy wheat beer with a delicate balance of banana and clove aroma and flavor. Alcohol By Volume: 5.5%
Smithwick's Irsh Ale - Ireland Style: Irish Ale A refreshing & clean ruby color Irish Ale with a balance of bitterness from the hops and sweet/malty notes from the malts. It finishes with hints of roast/coffee. Alcohol By Volume: 5.0%
Stiegl Goldbrau - Austria Style: Lager The 12'' original gravity is unparalleled in its even taste and ability to refresh. Mildly hopped, golden in colour, a great head with superb finish. Stiegl Goldbrau is considered to be the world's finest beer by many beer connoisseurs. Alcohol By Volume: 4.9%
Ten-Ninety | Juice God - Glenview, IL Style: IPA Juice God is a hazy IPA brought to you locally. It is an excellent, thirst quenching IPA that is very juicy. Alcohol By Volume: 7.0%
Three Floyds Gumball Head - Indiana Style: Wheat Ale An American Wheat Ale, Gumball Head is named in honor of the underground comic book cat created by Rob Sayers. Initially a seasonal summer brew, now brewed year-round due to demand. This beer helped redefine American Wheat beers making it a refreshing Wheat beer that doesn't suck. Alcohol By Volume: 5.6%
Featured Bottled/Can Selection
Chimay Red - Belgium Style: Dubble The first beer to be brewed by the Trappist monks of Chimay. It is noted for its coppery, attractive color. Topped with a creamy head, it gives off a light fruity apricot aroma produced by the fermentation. Its taste impsrt a silky sensation to the tongue...refreshing with a light tough of bitternes. Alcohol By Volume: 7.0%
Delirium Tremens - Belgium Style: Golden Ale The name Delirium Tremens speaks for itself. The color is golden and the head is creamy and light. The aftertase is fruity, almost cherry. It has a big body, a rich mouth feel, and a long sweet aftertaste. - Stuart Kailen, The 50 Greatest Beers in the World. The signature pink elephants adorne the label and glassware. Alcohol By Volume: 8.5%
Stiegl Grapefruit - Austria Style: Radler A beer for the summer. This beer is made with real grapefruit making it both sweet and tart. Delicious and very refreshing. Alcohol By Volume: 2.5%
Three Floyds Gumball Head - Indiana Style: Wheat Ale An American Wheat Ale, Gumball Head is named in honor of the underground comic book cat created by Rob Sayers. Initially a seasonal summer brew, now brewed year-round due to demand. This beer helped redefine American Wheat beers making it a refreshing Wheat beer that doesn't suck. Alcohol By Volume: 5.6%
Three Floyds Zombie Dust - Indiana Style: Pale Ale Alcohol By Volume: 6.4%`
Appetizers
😊= Specially priced during Happy Hour, M-F 3p to 6p.
Three Minis Served With Balsamic Glazed Onions, and Cheese.
Wontons filled with Sauerkraut, Corned Beef & Blarney Cheese
Fresh cut onions dipped in our homemade beer batter sauce.
Delicious chick pea spread, roasted garlic, olive oil, carrots & cucumber coins.
Chopped spinach & artichoke hearts in a creamy Asiago cheese dip served with tortilla chips.
Fresh mozzarella lightly battered and fried. Served with marinara sauce.
Flour tortilla stuffed with melted cheddar, mozzarella & chicken with sour cream, green onions & salsa.
Our homemade salsa with corn tortilla chips.
Breaded breast of chicken deep fried and served with honey mustard.
Choice of Buffalo, Habanero, Sriracha or BBQ style wings. Served with carrots, celery & bleu cheese dressing.
Potato skins with bacon bits, Cheddar cheese & topped with scallions & sour cream with ranch dressing.
A combo of Ceil Spuds, onion rings, chicken fingers & mozzarella sticks.
Soups & Salads
Choice of soup and our house salad.
Fresh lettuce, tomatoes and onions with our homemade Balsamic Vinigarette
Filet of cod seared in cajun spices served over a bed of Caesar salad
Chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips, tossed with citrus lime vinaigrette.
Sausage, potatoes, and onions in cheddar with Guinness beer.
Grilled chicken, egg, bacon, avacado, onion and tomato over Romaine with Bleu cheese dressing.
Crispy Romaine lettuce in a classic Caesar dressing with garlic croutons and shaved Romano.
Apple-smoked bacon, mushrooms, red onion, Bleu cheese and walnuts over a bed of fresh baby spinach with our homemade balsamic vinaigrette. Add chicken 2, Salmon 5.
Entrées, Burgers & More
(Add Soup or Salad $2)
3 pan roasted tilapia on soft white corn tortillas, chihuahua cheese, chipotle aioli, Pico de Gallo, lettuce, served with salsa.
Baby back pork ribs, served with French fries, coleslaw and onion straw; half slab 15 ; full slab 22
Grilled salmon with caper butter sauce served with mashed potatoes and vegetables.
Curragh Fayre
(Add Soup or Salad $2)
Our famous filets of cod cooked in a Guinnes beer batter and fried golden brown, served with fries and tartar sauce.
Slow cooked corned beef with buttered cabbage in a creamy mild horseradish sauce & mashed potatoes.
Ground beef, diced carrots, peas, onions, in a rich gravy topped with mashed potatoes & served with veggies.
Irish sausages with mashed potatoes and beef gravy.
Two eggs any style, Irish rashers, bangers, black & white pudding, baked beans, broiled tomatoes and white toast.
Tender pieces of lamb slow cooked with fresh carrots, potatoes & herbs.
Breast of chicken diced with broccoli, carrots, mushrooms and onions in a mild curry sauce on a bed of white rice.
Burger Fleadh
(Add Soup or Salad $2)
Blend of mushrooms, water chestnuts, onions, carrots, green & red bell peppers, black olives & savory flavors topped with arugula, pepper jack & chipotle aioli on a wheat bun with oats.
Broiled 6oz turkey burger topped with arugula, melted pepper jack & chipotle aioli on a wheat bun with oats.
Topped with, Apple wood smoked bacon, onion ring, bbq sauce & cheddar cheese.
Crispy bacon, fried egg & cheddar cheese.
9 oz. Sirloin, roasted jalapeño peppers, grilled onions and melted Pepper Jack cheese.
Dusted in cajun spices and topped with bleu cheese and bacon.
Topped with sauteed mushrooms, Swiss cheese & onion ring.
Topped with American cheese & American bacon
9 oz. sirloin, , American cheese & grilled onions on rye.
Topped with American cheese.
9 oz. sirloin, Swiss cheese and Irish bacon.
Sandwiches
Your choice of steak fries or homemade potato chips. Add curry sauce $1.
Bacon, Lettuce & tomato with a touch of spicy mayo on toasted white bread.
Tender corned beef piled high on rye bread, topped with sauerkraut, Swiss cheese and Thousand Island dressing.
Grilled salmon served open-faced on rye bread with lettuce, tomato, onions and a pesto aioli.
Tender corned beef piled high on rye bread.
Grilled chicken with basil pesto, swiss cheese & roasted red peppers.
Marinated Portabella mushrooms, onions, red peppers & goat cheese. Served on a Ciabatta bread.
Smoked turkey, avocado, bacon, lettuce, tomato & onion, with spicy mayo on a French roll.
Desserts
Sides
Curragh Skokie Events
We will work with you to make your event as special as it should be. Our outdoor patio can accommodate 80 - 100 people depending on the setting and we offer a variety of food options. For more information or to reserve your spot today, please call us at 847-675-9600 or use the contact link below.
A Dining Experience the Entire Family Will Enjoy
